Starting this Thursday, September 3rd, Soif will be open for outside dining once again! We will also continue to provide takeaway, as well as free meals for evacuees. If you would like to help sponsor a meal for an evacuee please reach out to us by emailing alexis@soifwine.com. No donation amount is too small, and we would be incredibly grateful for the help.
We will be open Thursday through Sunday from 4pm to 8pm.
Our current menu is featured below:
Small Plates & Salads
Fried Oysters
summer vegetable slaw, remoulade
$18
Little Gem Salad
bacon, oven dried tomatoes, blue cheese buttermilk dressing
$14
Garden Lettuces
beets, goat cheese, spiced pepitas
$14
Heirloom Tomato Salad
lobster, hard boiled egg, potato, herb vinaigrette
$18
Fall Squash Soup
apples, walnuts
$11
Entrees
Soif Burger
fries, aioli, house pickles
$17
Cannelloni
greens, fresh ricotta, walnuts
$22
Lamb and Ricotta Ravioli
mint, caramelized onion, kale, hubbard squash
$25
Seared Duck Breast
red wine braised cabbage, apples, celery root purée
$30
Scallops
jasmine rice, grilled sweet peppers, thai curry lobster sauce
$32
Desserts
Pear & Almond Tart
vanilla ice cream
$12
Coconut Custard
tropical fruits
$11
Frozen Nougat
honey, nuts, dried fruit, raspberry coulis
$11
Orders may be placed by calling 831-423-2020 for pickup between 4:00pm and 8:00pm, Thursday through Sunday. Our wine shop will be open from 2:00pm to 8:00pm.