Join us Thursday April 20th as we taste through a selection of ciders! Local cidermaker Anthony Copriviza will be pouring two of his Pelayo Ciders, alongside two additional ciders from different cider houses, from 5pm to 7pm.

The Pelayo ciders are made from apples that are handpicked each fall from an over 100+ year old family orchard in the Pajaro Valley. They are made using traditional Asturian techniques.

The cost of the tasting will be $20 for the general public, $10 for Soif wine club members. We hope to see you there!