Join us this Tuesday for a special pop-up with Brutta! We will be pouring a selection of Santa Cruz Mountain wines to pair alongside the different menu items. A preview of the menu can be viewed below:

Chickpea Panisse with Fried Sage

Fried Grapes with Robiola and Almonds

Bagna Cauda with Crudites

warm anchovy and Meyer lemon dipping sauce

Pan Di Zucchero Salad

radishes, mint, brown butter vinaigrette

Roast Pork Tonnato

jimmy nardellos, parsley, capers

Fresh Soprese with Oyster Mushrooms

raw egg yolk, aleppo pepper, parsley

Fresh Tagliatelle with Bolognese

grana padano

Whole Grilled Fish for Two - please allow extra time

roast potatoes, salsa verde

Bay Leaf Panna Cotta

slow roasted plums

We will be serving dinner from 5pm until sold out! We hope to see you there. Cheers!